Step into a world where mushrooms reign supreme. Located in the heart of the East Village, Third Kingdom offers a singular dining experience that honors the beauty, depth, and culinary magic of fungi. As New York City’s only all-mushroom restaurant, our menu is a bold celebration of nature’s most versatile ingredient. Our dishes feature delicate beech mushrooms, robust king trumpets, earthy maitakes, and more.

Helmed by Chef Juan Pajarito, known for his work at our sister restaurant, Avant Garden, Third Kingdom transforms humble mushrooms into elegant and imaginative dishes that surprise and delight.

A concept from Overthrow Hospitality, Third Kingdom brings together artistry, sustainability, and sensory wonder. Our intimate space, theatrical service, and immersive menu invite you to slow down, share, and explore. Here, mushrooms are more than an ingredient; they’re the story.

Join us for dinner and experience a plant-based journey unlike any other. Because in the Third Kingdom, the mushrooms rule.